And, speaking of vintage Betty Crocker, this one arrived today!
I’d considered it before, but finally went ahead and tracked down a copy. Off eBay, from a UK seller, for under £20! Much better than when I was looking before. And it looks to be way less battered than my mom’s copy.
Besides the level of odd-sounding stuff you might expect from a 1961 Betty Crocker cookbook, it does have some pretty good cakes, etc. in particular. I may have to try a GF conversion of the Black Midnight Cake, though I’m not sure I want to mess with the cooked White Mountain icing we always had on it. (Apparently a popular enough recipe that it’s on their site now.)
But, the main reason I decided to get hold of a copy was the nostalgia value. My mom could have written this review (in part):
The Betty Crocker’s Picture Cook Book is absolutely the best all-around cookbook in the kitchen. I learned to cook from this cookbook over 40 years ago and have continued to use this cookbook as it offers good basic recipes.
That was one of the first cookbooks someone gave her when she left home in like 1968, and she was still referring back to it some 40 years later. Neither she nor my uncle entered adulthood knowing how to do much more than boil water, because they were barely allowed in the kitchen at all with my Mamaw’s OCD. Not sure how he learned to feed himself, but she gave this cookbook a lot of credit.
I’ve barely even opened this “new” copy yet, but I was pretty glad to find one at a reasonable price.
You must be logged in to post a comment.